The
French philosopher and gourmand Jean Anthelme Brillat-Savarin wrote those
famous words back in 1825. I had heard various renditions of the quote, and
never really took any of it to heart. How in the world can what one eats portray
who one is? It just didn’t make any sense to me. Food was food and that was
that. Flash to today and the meaning is really starting to sink in.
I’ve
never been one to really care about the ingredients of foods I’ve eaten. Sure,
I went through several dieting fads here and there where I would read a label
to check serving sizes and calorie content, but that was the extent of my
concern over what I was putting into my body. As long as it fit into my daily
calorie budget, I was buying. I’m not quite sure when this switch to actual ingredient
concerns happened. I suppose it might have been around the time I started
becoming more conscious of what was in my cleaning and personal hygiene
products.
One day I overheard on the
news talk of SLS, or sodium lauryl sulfate. This science project is an ingredient that makes products get bubbly and sudsy, and apparently it was in hand
soap, shampoo, and even toothpaste! Now, the sodium LAURYL/LAUREL sulfate isn’t
the worst contender. It can be irritating to the skin, yes. But its evil twin
sodium laureth sulfate is the real felon here. Scientists decided to alter
sodium lauryl sulfate so that it was no longer irritating. This new compound,
laureth sulfate, has been linked to cancer! And it’s in practically everything
it seems, such as the aforementioned hand soap, shampoo, toothpaste, and it is even in baby shampoo. Can you believe it? So, I set out on a mission.
I started making our own
liquid hand soap by grating a bar of Dr Bronner’s soap, adding the shavings to
a gallon of boiling water, stirring until it all dissolved, and then letting it
set for 24-48 hours to allow it to congeal into a liquid hand soap consistency.
I add essential oils and gylcerin to the mix (glycerin helps prevent the soap
from globbing up in your soap dispenser). I use Dr Bronner’s baby mild bar soap
to make liquid soap for my toddler’s baths using that same process. I
re-evaluated my toothpaste and mouthwash and after discovering it was all laden
with sulfates, I started purchasing Desert Essence’s natural tee trea oil paste
and rinse. I started buying Tom’s of Maine roll-on liquid crystal deodorant, and
stashed my old powder white sticks deep in a drawer to be used for emergencies
only. I still use my cheap-o shampoo that has nasty sulfates, but I am working
on finding a replacement for that. I did try the “no poo” approach, but I just
couldn’t get into it (using diluted baking soda for hair wash, and diluted apple cider vinegar
for rinse). We use bar soaps for body wash now, instead of their liquid
counterparts. I’m still figuring all of that out, though, as I’m not sure the shower bar soaps we are purchasing are truly safe. But, I hope it’s a step in the
right direction.
In my mission to detoxify our
home, I also started making our own spot cleaner for the carpet using water,
vinegar, and baking soda. It works like a charm every time! Toddler stains are no longer a match for me! I also stopped buying the solution recommended for
our carpet shampooer and started using hot water, white vinegar, baking soda
and essential oils in the machine. Our carpet has never been softer or cleaner after shampooing.
I did make our own laundry detergent for a few months, as well, but I missed
the scent that lingered on our clothes after using store-bought detergents, so
we are still on that bad boy train.
I haven’t parted with my
beloved Lysol wipes, and there are still store-bought cleaners that we use for
various purposes. It’s all about taking baby steps and simply becoming more
conscious about what you’re purchasing and using around your home. And I
believe that realization is what opened my eyes to what I was putting into my
body. And the realization came just in time, as I soon learned that I was
pregnant again, and a day after getting that positive pregnancy test, a doctor
told me that I had some pretty serious health issues that needed to be
addressed. So, armed with the knowledge that I had a thyroid full of tumors
with the possibility of cancer, an auto immune disease that the doctors were
trying to figure out and name, and a precious new life growing inside me, I
knew it was time to take charge of my health.
I have the world’s sweetest
sweet tooth, and junkiest junk tooth. There is no doubt about it. These have
been my Achilles heel when it comes to trying to change my relationship with
food. So, I have spent years trying to hold myself more accountable for these
cravings. Especially because I have since learned that the cravings are all an
illusion and my body REALLY craves REAL food, but my mind has been fogged into
believing it wants the crap food. Ay yi yi. Thus, the whole reason for this
post…

All-in-all, I just want to
set a good example for my children, and I want to give my body what it needs to
help fend off any potential illness and disease that may try to take it down. I
want what every other person wants, to live a long, happy, healthy life… and
that is going to start with the food I choose to fuel my body. This is not a
diet, this is a lifestyle. So here goes, my journey to a healthier relationship with food via a photo blog*. Bon appétit!
*Along with my personal daily food photo blog, I will still be posting various recipes, food finds, and now, other homemade (and store-bought) ways to make your home, and you!, healthier!
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